Beer highlight: Duration Brewery

We’ve been big fans of Duration beer for a while now.

Tucked away in West Norfolk, they brew with a real sense of place — thoughtful and well balanced beers made with consideration in a converted barn surrounded by fields, using seasonal ingredients and wild fermentation. Every beer tells a story, and they always feel so grounded in where they come from. That’s the kind of stuff we love to pour.

This week, we’ve got two Durations on the taps:

At The Prince: Bet the Farm, a farmhouse pale aged over a year in foeder — tropical on the nose, with high pineapple and wine notes and a hint of hay and soft oak.

At Small Beer: Sweeping Coast, a fruity West Coast pale that’s clean, bright and resinous, brewed with Mosaic, Azacca and Simcoe.

On now, while they last.